Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been delighting guests with its exceptional seafood and coastal dining experience for over fifty years. With more than 500 locations nationwide, Red Lobster prides itself on not only serving delicious meals but also creating memorable moments for its guests. Its commitment to quality, community, and a welcoming environment has made it a staple in the seafood restaurant industry. The company values its employees as an integral part of its success and offers a supportive work environment where everyone is encouraged to thrive and grow. Red Lobster provides competitive wages, weekly... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Must be at least the minimum age required to work in the country
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing and move about the restaurant for 8 to 12 hour shifts
- Team player with attention to detail and ability to multitask
- Basic knowledge of food safety and cleanliness standards
- Excellent communication and guest service skills
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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