
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. It began with the vision of connecting people to seafood and the coastal experience, and today it encompasses a network of over 500 restaurants. Each location represents the founding passion of delivering memorable dining experiences, making Red Lobster more than just a place to eat or work. It is a vital part of the communities it serves, fostering familiar faces and forging connections among guests and team members alike. The company prides itself on delivering favorite meals and cherished moments for its... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or customer service role is a plus
- Strong communication and interpersonal skills
- Ability to work effectively in a fast-paced team environment
- Attention to detail
- Basic understanding of food safety and hygiene practices
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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