Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established seafood restaurant chain known for its commitment to offering guests a memorable dining experience centered around fresh seafood, coastal cuisine, and a welcoming atmosphere. With over fifty years of history and a family-owned legacy, Red Lobster has grown into a network of more than 500 restaurants. Each location operates with a passion that reflects the company’s founding values — creating connections between people through the shared love of seafood and hospitality. Red Lobster is not just a restaurant; it is a community gathering place where new friends turn into familiar faces and where every guest... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
- Reliable and punctual
- Strong work ethic
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or fast-paced customer service environment is a plus
- Strong communication skills
- Ability to work effectively in a team
- Attention to detail
- Ability to follow food safety and cleanliness standards
- Physically able to meet the demands of the role
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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