Red Lobster logo

Red Lobster

Busser/Runner

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Retirement Plan

Job Description

Red Lobster is a well-known restaurant chain specializing in seafood and coastal cuisine, with a rich history rooted in family ownership and a passion for quality dining experiences. Established over fifty years ago, Red Lobster has grown to operate more than 500 locations across the United States, cultivating a welcoming atmosphere where guests can enjoy their favorite meals and create memorable moments. The company emphasizes the importance of community, treating every restaurant seat as an extension of their founder's original vision to connect people with the tastes of the coast. Red Lobster prides itself on being more than just a... Show More

Job Requirements

  • meet minimum age requirement and authorized to work in the united states
  • ability to bend, reach, stoop, and safely lift up to 30 pounds
  • ability to stand for an 8 to 12 hour shift
  • ability to work as part of a team with attention to detail and multitasking skills

Job Qualifications

  • high school diploma or equivalent preferred
  • previous restaurant or hospitality experience is an asset
  • strong communication and interpersonal skills
  • ability to work in a fast-paced team environment
  • attention to detail and multitasking ability
  • basic knowledge of food safety standards
  • friendly and outgoing personality

Job Duties

  • greet each customer at the restaurant with a smile
  • prepare the station for the shift
  • ensure silverware and condiments are on the table
  • refill drinks and clear used dishes and glassware
  • deliver hot food to customers when ready in the expeditor window
  • provide assistance to servers with customers as needed
  • follow all food safety and sanitation standards
  • clear plates from tables, reset tables, and clean seats and floors
  • communicate table availability
  • separate items in the dishwashing area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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