Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.75
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
25% guest meal discount
Career advancement opportunities
Job Description
Red Lobster is a well-established restaurant chain specializing in seafood cuisine with a legacy that spans over fifty years. Originating from a family-owned establishment, the company has grown to operate more than 500 restaurants, offering guests a unique connection to the sea through their menu and dining experience. Red Lobster prides itself not only on delivering quality food but also on being an integral part of the communities they serve. The restaurant fosters an environment where new guests become familiar faces, cultivating a welcoming atmosphere that extends beyond just a meal. With a strong foundation based on passion for seafood... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work as part of a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a restaurant or hospitality setting is an asset
- ability to work effectively in a fast-paced team environment
- strong communication and interpersonal skills
- attention to detail and ability to multitask
- willingness to learn and take direction
- basic knowledge of food safety practices
Job Duties
- Greet each customer in the restaurant with a smile
- prepare the station for the shift
- ensure utensils and condiments are on the table
- refill drinks and clear used dishes and glassware
- deliver hot food to customers when ready in the hallway
- assist servers with customers as needed
- follow all food safety and cleaning protocols
- clear tables, reset tables, and clean seats and floors
- communicate table availability
- separate items in the dish area
Job Qualifications
Experience
No experience required
Job Location
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