Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.75 - $13.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive salaries
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Retirement plan 401(k)
Anniversary pay
meal discounts
career opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich heritage spanning over fifty years, deeply rooted in family values and a passion for providing guests with a unique connection to the seafood and coastal experience. What began as a humble family-owned restaurant has grown into a beloved brand with over 500 locations, each serving as an extension of the original vision to offer exceptional dining and create memorable moments for guests. At Red Lobster, we pride ourselves on being more than just a place to eat and work; we are an integral part of the communities we serve... Show More
Job Requirements
- must meet minimum age requirement and be authorized to work in the united states
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work in a team environment with attention to detail and multitasking ability
Job Qualifications
- ability to work as part of a team
- attention to detail
- multitasking skills
- good communication skills
- prior experience in a restaurant setting preferred
- knowledge of food safety standards beneficial
Job Duties
- greet each customer in the restaurant with a smile
- prepare the station for the shift
- ensure cutlery and condiments are on the table
- refill drinks and clear used dishes and glassware
- deliver hot food to customers when ready in the hallway
- assist servers with customers as needed
- follow all food safety and cleanliness standards
- clear plates from tables, reset tables, and clean seats and floors
- communicate table availability
- sort items in the dishwashing area
Job Qualifications
Experience
No experience required
Job Location
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