Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $14.25
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a leading full-service seafood restaurant chain with over fifty years of history, known for delivering an exceptional dining experience centered around seafood and coastal cuisine. Originating from a single family-owned restaurant, Red Lobster has grown to become a beloved dining destination with over 500 restaurants, fostering a sense of community and connection with its guests. The company prides itself on more than just good food; it strives to build lasting relationships where new guests become familiar faces, anchored by a welcoming atmosphere and commitment to quality and service.
Red Lobster is currently seeking enthusiastic individuals ... Show More
Red Lobster is currently seeking enthusiastic individuals ... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
- must meet the minimum age requirement and authorized to work in the country you are applying
- excellent communication skills
- previous experience in a restaurant or hospitality setting is preferred
Job Duties
- Welcoming every guest into the restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in the alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Qualifications
Experience
No experience required
Job Location
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