Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.66
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Retirement Plan
Anniversary pay
meal discounts
career opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with over fifty years of history, passionately serving seafood and coastal-inspired meals across more than 500 locations. What began as a single family-owned restaurant has evolved into a large and vibrant community of dining establishments where not only meals but memorable moments and genuine connections with guests are created. Red Lobster's mission is to provide guests with a unique connection to seafood and the coast, making each dining experience special and welcoming. The company is committed to being deeply rooted in the communities it serves, creating an environment where new friends become... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, squat, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12 hour shift
- ability to work well in a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- prior experience in food service or hospitality preferred
- ability to work flexible hours
- strong communication and interpersonal skills
- ability to work well in a team environment
- attention to detail
- ability to multitask effectively
Job Duties
- Greet each customer at the restaurant with a smile
- prepare the station for the shift
- ensure that utensils and condiments are on the table
- refill drinks and clear used plates and glassware
- deliver hot food to guests when ready in the hallway
- provide help to servers with customers as needed
- follow all food safety and cleanliness standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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