
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
meal discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years, rooted in family ownership and a passion for delivering a unique dining experience centered around seafood and coastal cuisine. With more than 500 locations across various communities, Red Lobster prides itself on being more than just a place to eat; it is a gathering spot where guests enjoy their favorite meals and create special moments with family and friends. The company emphasizes community connection, welcoming guests warmly and fostering a friendly and familiar atmosphere where new acquaintances often become familiar faces. Red Lobster's commitment... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work as part of a team with attention to detail and multitasking abilities
Job Qualifications
- Previous experience in a restaurant or fast-paced environment preferred
- excellent communication and interpersonal skills
- ability to work well in a team
- attention to detail
- customer service orientation
- ability to prioritize tasks effectively
- basic knowledge of food safety practices
Job Duties
- Greet each guest in our restaurant with a smile
- prepare the station for the shift
- ensure silverware and condiments are on the table
- refill beverages and clear used dishes and glassware
- deliver hot food to guests when ready at the pass
- provide assistance to servers with guests as needed
- follow all food safety and cleanliness standards
- clear dishes from tables, reset tables, and clean seats and floors
- communicate table availability
- separate items in the dishwashing area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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