Red Lobster logo

Red Lobster

Busser/Runner

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $14.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
career opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain specializing in seafood and coastal dining experiences. With over fifty years of history, Red Lobster has grown to include over 500 locations, each embodying the founding passion of offering guests a special connection to seafood and the coast. Known for setting the table for memorable meals and moments, Red Lobster is more than just a dining destination; it is a community hub where new friends become familiar faces. The company prides itself on being an integral part of the communities it serves, fostering a welcoming atmosphere for guests and employees alike. This... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement
  • authorized to work in the country you are applying
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • setting up station for the shift
  • ensuring silverware and condiments are on the table
  • refilling drinks and pre-bussing
  • running hot food to guests when ready in alley
  • providing guest support for servers as needed
  • following all food safety and cleanliness standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location