
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $13.75
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a well-established family-owned seafood restaurant brand with over fifty years of heritage connecting people to fresh seafood and the coastal dining experience. With more than 500 locations nationwide, Red Lobster prides itself on being more than just a restaurant – it is a community gathering place where guests enjoy memorable meals amid friendly and welcoming environments. The company's culture is deeply rooted in the values of hospitality, quality, and community engagement, making it a preferred employer in the casual dining industry.\n\nThis role is for the position of Busser/Runner at Red Lobster, where team members play a pivotal... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting a plus
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to multitask
- Team player with a positive attitude
- Basic understanding of food safety and cleanliness standards
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for Servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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