Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.25 - $15.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Job Description
Red Lobster is a well-established seafood restaurant chain with over fifty years of history, originally starting as a single family-owned restaurant with a vision of connecting people to seafood and the coast. Today, Red Lobster has expanded to more than 500 restaurants, continuing to uphold the founding passion of providing guests with exceptional meals and memorable experiences. The company prides itself not only on being a place to eat but also on being a vital part of the communities it serves, fostering connections where new friends become familiar faces. Red Lobster values its employees highly and offers an inclusive and... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting is a plus
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced team environment
- Attention to detail and multitasking skills
- Basic understanding of food safety standards
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for Servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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