Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
voluntary benefits
401k plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history rooted in its founding as a family-owned establishment focused on connecting people with the coastal flavors and seafood they cherish. With over fifty years of experience and more than 500 restaurants across various communities, Red Lobster has grown into a beloved dining destination that prides itself on being more than just a place to eat. It is a community hub where new friends become familiar faces and where the spirit of hospitality extends to every customer that walks through its doors. The company embraces its role within the... Show More
Job Requirements
- Must meet minimum age requirement and authorization to work in the United States
- ability to bend, reach, crouch, and lift up to 30 pounds safely
- capacity to stand during an 8 to 12 hour shift
- ability to work in a team with attention to detail and ability to multitask
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or food service environment is an asset
- ability to work effectively in a team
- excellent customer service skills
- strong attention to detail
- ability to multitask in a fast-paced environment
- knowledge of food safety practices is a plus
Job Duties
- Greet each customer at the restaurant with a smile
- prepare the station for the shift
- ensure cutlery and condiments are on the table
- refill drinks and remove used plates and glassware
- carry hot food to customers when ready in the hallway
- provide assistance to servers with customers as needed
- follow all food safety and cleanliness standards
- clear dishes from tables, reset tables, and clean seats and floors
- communicate table availability
- separate items in the dishwashing area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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