Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive salaries
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a well-established restaurant chain with over fifty years of history that started as a family-owned seafood restaurant. Today, it has grown to include more than 500 restaurants, each reflecting the founding passion for connecting people to the coast and its seafood. The company's mission is to serve more than just food; it strives to be a part of the communities it operates in by creating memorable dining experiences and fostering a family-like atmosphere where guests and employees alike feel valued and connected. Red Lobster prides itself on being more than a place to eat or work —... Show More
Job Requirements
- Meet the minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12 hour shift
- Ability to work with attention to detail and multitask
- Availability to work flexible schedules
- Physical ability to perform duties with reasonable accommodations for disabilities
Job Qualifications
- Ability to work as part of a team with attention to detail and multitasking skills
- Ability to follow all food safety and cleanliness procedures
- Being authorized to work in the United States
- Willingness to learn and assist others
- Positive attitude and good communication skills
Job Duties
- Receive each guest at the restaurant with a smile
- Prepare the station for the shift
- Ensure utensils and condiments are on the table
- Refill drinks and clear used plates and glassware
- Deliver hot food to customers when ready in the hallway
- Provide assistance to servers with customers as needed
- Follow all food safety and cleanliness standards
- Remove dishes from tables, reset the table, and clean seats and floors
- Communicate table availability
- Separate items in the sink area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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