Red Lobster logo

Red Lobster

Busser/Runner

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $13.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
dining discount
Career advancement opportunities

Job Description

Red Lobster is a nationally recognized seafood restaurant with over fifty years of history, known for delivering quality dining experiences centered around a love for seafood and the coastal lifestyle. As a family-owned establishment that has grown into a chain of over 500 restaurants, Red Lobster emphasizes community connection, quality service, and a passion for delivering memorable meals to all guests. Each restaurant serves as more than just a dining spot — it is a place where new friends become familiar faces, and guests feel valued and appreciated throughout their visit.

Working at Red Lobster means becoming p... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in restaurant or hospitality environment is an asset
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Team player with attention to detail and ability to multi-task
  • Basic knowledge of food safety and hygiene standards

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for Servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location