Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
meal discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, passionately delivering a unique connection to seafood and coastal dining. With more than 500 locations, Red Lobster has established itself as a beloved place not only to eat but also to create memorable moments with guests. The company's culture is deeply rooted in community values, where team members become familiar faces and the dining experience feels like a shared special occasion. Red Lobster is committed to excellence in food quality, customer service, and fostering an inclusive and supportive work environment. The restaurant offers competitive wages... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience in a restaurant or food service environment preferred
- Strong communication and interpersonal skills
- Ability to work effectively in a fast-paced team environment
- Basic knowledge of food safety and cleanliness standards
- Ability to handle multiple tasks simultaneously with attention to detail
- Positive attitude and customer service orientation
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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