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Red Lobster

Busser/Runner

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Dining Discounts
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been serving seafood lovers for over fifty years. With more than 500 locations, Red Lobster prides itself on creating memorable dining experiences that connect guests to the coastal flavors and traditions of seafood. The company is deeply embedded in the communities it serves, fostering a welcoming atmosphere where guests and employees alike become part of an extended family. Known for its passion for quality and hospitality, Red Lobster offers a vibrant workplace culture that values teamwork, inclusivity, and career growth opportunities.

The Busser/Runner role at Red Lobster is a cru... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement
  • authorized to work in the country you are applying
  • team player with attention to detail
  • ability to multi-task
  • strong communication skills
  • basic understanding of food safety and cleanliness standards
  • physical stamina to stand for long periods and lift up to 30 pounds safely

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • setting up station for the shift
  • ensuring silverware and condiments are on the table
  • refilling drinks and pre-bussing
  • running hot food to guests when ready in alley
  • providing guest support for servers as needed
  • following all food safety and cleanliness standards
  • clearing dishes from tables, resetting table, and cleaning seats and floors
  • communicating table readiness
  • breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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