Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years. Originating from a simple vision to connect people with the flavors of seafood and coastal living, Red Lobster has grown into a beloved dining destination with over 500 locations. The company prides itself on creating memorable experiences for its guests by serving quality meals in a warm, welcoming environment. Red Lobster is deeply rooted in the communities it serves, fostering an atmosphere where new friendships thrive and familiar faces return time and again. The restaurant's commitment to excellent food and service has made it... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a busser or restaurant support role helpful but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Attention to detail and multitasking capabilities
- Basic understanding of food safety practices
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for Servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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