Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Career growth opportunities
Job Description
Red Lobster is a celebrated family-owned restaurant chain with over fifty years of experience delivering the finest seafood dining experiences across more than 500 locations. Known for its commitment to quality, community, and customer satisfaction, Red Lobster proudly serves as a place where guests come together to enjoy their favorite meals and create memorable moments. As a company deeply rooted in the values of hospitality and community engagement, Red Lobster not only offers a welcoming environment for its guests but also fosters a supportive work culture for its employees. The organization emphasizes career growth, training opportunities, and comprehensive benefits, making... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous restaurant or customer service experience a plus
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Strong attention to detail and ability to multitask
- Team player mindset with a positive attitude
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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