Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
Job Description
Red Lobster is a well-established, family-owned seafood restaurant chain that has served its community for over fifty years. Known for delivering a unique connection to seafood and coastal dining experiences, Red Lobster has grown into a family of over 500 restaurants, each poised to provide exceptional meals and memorable moments. What started as a single restaurant has flourished into a cherished dining destination where guests feel like part of the family. As part of the communities they serve, Red Lobster is more than just a restaurant—it is a welcoming space where new friends quickly become familiar faces.
The position of ... Show More
The position of ... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is an asset
- Strong communication and interpersonal skills
- Ability to work effectively in a fast-paced team environment
- Attention to detail and commitment to maintaining cleanliness
- Basic understanding of food safety practices
- Ability to lift up to 30 pounds safely
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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