Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
Anniversary pay
Discounted meals
Career development opportunities
Job Description
Red Lobster is a well-established, family-owned restaurant chain specializing in seafood and known for its connection with the coast and fresh seafood offerings. Founded over fifty years ago, Red Lobster has grown to a family of more than 500 restaurants nationwide, each striving to provide a warm dining experience where guests can enjoy their favorite meals and create special moments. The company prides itself on being more than just a place to eat; it is a vital part of the communities it serves, a place where new friends turn into familiar faces. Red Lobster stands out in the food service... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop and safely lift up to 30 pounds
- ability to stand for an 8 to 12 hour shift
- ability to work as a team with attention to detail and multitasking
Job Qualifications
- Ability to work standing for 8 to 12 hour shifts
- ability to lift up to 30 pounds safely
- teamwork skills
- attention to detail
- multitasking ability
- authorized to work in the United States
- minimum age requirement met
Job Duties
- Greet each customer with a smile
- prepare the station for shifts
- ensure utensils and condiments are on the table
- refill drinks and remove used dishes and glassware
- deliver hot food to customers promptly
- assist servers with customers as needed
- follow all food safety and sanitation rules
- clear tables, reset and clean seats and floors
- communicate table availability
- sort items in the dishwashing area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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