Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, known for its commitment to delivering a unique connection to seafood and coastal dining experiences. Starting as a single restaurant with a vision to offer something special, Red Lobster has expanded to a network of over 500 locations, each dedicated to providing excellent meals and memorable moments for guests. This company prides itself on being more than just a dining establishment. It actively participates in and supports the communities it serves, fostering a welcoming environment where new guests become familiar faces and employees enjoy a... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8-12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with attention to detail
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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