Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over five decades of experience, proudly serving guests with fresh, high-quality seafood and a welcoming coastal ambiance. Founded with the vision of connecting people to the ocean through delicious meals, Red Lobster has grown to include over 500 locations, each serving as an extension of the family’s passion for great food and community hospitality. The company values not only delivering memorable dining experiences but also fostering strong community ties where new friends become familiar faces. Red Lobster is more than a place to eat; it is a workplace where employees... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend reach stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service environment is a plus
- Ability to work in a fast-paced team environment
- Strong communication and interpersonal skills
- Attention to detail and ability to multitask
- Basic knowledge of food safety and cleanliness standards
- Positive attitude and willingness to assist others
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables resetting table and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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