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Red Lobster

Busser/Runner

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned casual dining restaurant chain specializing in seafood cuisine, with a rich history that dates back over fifty years. Starting as a single family-owned restaurant, Red Lobster has grown to operate over 500 locations across the country, each one upholding the founding passion for delivering fresh, high-quality seafood while fostering a warm, welcoming environment for guests. Known for its dedication to community engagement and exceptional dining experiences, the company prides itself on being more than just a place to eat and work; it is a space where friendships are formed and cherished moments are created.Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a restaurant or hospitality environment preferred
  • strong communication skills
  • ability to work effectively in a fast-paced team environment
  • attention to detail and high standards for cleanliness and guest service

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • setting up station for the shift
  • ensuring silverware and condiments are on the table
  • refilling drinks and pre-bussing
  • running hot food to guests when ready in alley
  • providing guest support for servers as needed
  • following all food safety and cleanliness standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.