Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
Discounted meals
Job Description
Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years. The company has evolved from a single establishment into a network of over 500 restaurants, all sharing a common passion for delivering exceptional seafood and coastal dining experiences. Renowned for its commitment to quality food and warm hospitality, Red Lobster has become a beloved destination for guests seeking not only great meals but also memorable moments with family and friends. The restaurant prides itself on being deeply rooted in the communities it serves, fostering an inviting atmosphere where new guests quickly become familiar faces.... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous experience in a restaurant or customer service role preferred
- Strong communication skills
- Ability to work effectively in a team environment
- Attention to detail and ability to multitask
- Understanding of food safety standards is an advantage
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for Servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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