
Job Overview
Employment Type
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
employee meal discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has grown from a single location to a beloved institution with over 500 restaurants across multiple communities. Established over fifty years ago, Red Lobster was built on the vision of creating a unique connection between people and the coast through exceptional seafood and memorable dining experiences. The company's core mission revolves around not just serving great food but also being an integral part of the communities it serves, creating spaces where new friends become familiar faces. Red Lobster prides itself on fostering a welcoming, inclusive work environment that supports growth,... Show More
Job Requirements
- Must meet the minimum age requirement
- authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail
- ability to multitask
Job Qualifications
- Must meet the minimum age requirement
- authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail
- ability to multitask
Job Duties
- Welcoming every guest into our restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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