Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.95
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a well-established seafood restaurant chain that began as a family-owned establishment with a vision of providing a special connection to seafood and coastal dining. With more than fifty years of experience, Red Lobster has grown to operate over 500 restaurants, each serving as an extension of the founding family’s passion. The restaurant is known not only for its delicious meals but also for creating a warm and welcoming environment where guests can enjoy their favorite dishes and memorable moments. Red Lobster is deeply integrated into the communities it serves, making it a place where new friends can... Show More
Job Requirements
- Must meet minimum age requirements and be authorized to work in the United States
- ability to bend, reach, crouch and safely lift up to 30 pounds
- capacity to stand for a shift of 8 to 12 hours
- ability to work as part of a team with attention to detail and multitasking capabilities
Job Qualifications
- Ability to work effectively in a team
- attention to detail
- multitasking skills
- knowledge of food safety and cleanliness standards
- good communication skills
- ability to stand for prolonged periods
- physical capability to bend, reach, crouch and lift up to 30 pounds safely
- customer service orientation
Job Duties
- Receive each customer at our restaurant with a smile
- prepare the station for the shift
- ensure that cutlery and condiments are on the table
- refill drinks and clear used dishes and glassware
- carry hot food to customers when ready in the hallway
- provide assistance to servers with customers as needed
- follow all food safety and cleanliness regulations
- clear dishes from tables, reset tables, and clean seating and floors
- communicate table availability
- separate items in the dishwashing area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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