
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, dedicated to providing guests with exceptional dining experiences by connecting them to the essence of seafood and coastal traditions. With more than 500 restaurant locations, Red Lobster has established itself as a beloved dining destination, proudly serving signature meals in a warm and inviting atmosphere. The company values community, friendship, and connection, making it much more than just a place to eat and work. It is a vibrant part of the communities where its restaurants are located, fostering familiar faces and lasting relationships.
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Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with attention to detail
- Basic knowledge of food safety and sanitation practices
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
No experience required
Job Location
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