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Red Lobster

Busser/Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been serving customers for over fifty years. With over 500 locations, Red Lobster has established itself as a beloved destination for seafood lovers and those seeking a warm, welcoming dining experience. The company prides itself on its commitment to quality, community, and creating memorable moments for guests. As a part of the Red Lobster family, employees are encouraged to grow and build careers in a supportive and dynamic environment that values teamwork and service excellence.

The role of Busser/Runner at Red Lobster is crucial in maintaining high stand... Show More

Job Requirements

  • Must meet minimum age requirement and authorized to work in country applied for
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for 8 to 12 hour shifts
  • team player with attention to detail and ability to multitask

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in a restaurant or food service environment is a plus
  • strong interpersonal and communication skills
  • ability to work effectively in a team
  • attention to detail and multitasking abilities

Job Duties

  • Welcoming every guest into the restaurant with a smile
  • setting up station for the shift
  • ensuring silverware and condiments are on the table
  • refilling drinks and pre-bussing
  • running hot food to guests when ready
  • providing guest support for servers as needed
  • following all food safety and cleanliness standards
  • clearing dishes from tables, resetting table, and cleaning seats and floors
  • communicating table readiness
  • breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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