
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving customers for over fifty years. With over 500 locations, Red Lobster has established itself as a beloved destination for seafood lovers and those seeking a warm, welcoming dining experience. The company prides itself on its commitment to quality, community, and creating memorable moments for guests. As a part of the Red Lobster family, employees are encouraged to grow and build careers in a supportive and dynamic environment that values teamwork and service excellence.
The role of Busser/Runner at Red Lobster is crucial in maintaining high stand... Show More
The role of Busser/Runner at Red Lobster is crucial in maintaining high stand... Show More
Job Requirements
- Must meet minimum age requirement and authorized to work in country applied for
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for 8 to 12 hour shifts
- team player with attention to detail and ability to multitask
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or food service environment is a plus
- strong interpersonal and communication skills
- ability to work effectively in a team
- attention to detail and multitasking abilities
Job Duties
- Welcoming every guest into the restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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