Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
25% dining discount
Career growth opportunities
Job Description
Red Lobster is an internationally recognized seafood restaurant chain that has been delighting guests for over 50 years. With more than 500 locations, Red Lobster has built a reputation for serving fresh, high-quality seafood and providing a warm and welcoming dining experience. Founded as a single family-owned restaurant, the company has grown into one of the most beloved dining destinations in the coastal and inland communities it serves. Red Lobster prides itself on its rich heritage and connection to the coast, offering guests a unique combination of delicious food and memorable moments with family and friends. As part of its... Show More
Job Requirements
- Must meet minimum age requirement
- Authorized to work in the country
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Must meet minimum age requirement
- Authorized to work in the country
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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