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Red Lobster

Busser/Runner

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Shift meals with discounts
employee dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with a rich history of over fifty years, dedicated to connecting people with high-quality seafood and coastal experiences. Established with a passion for creating memorable dining moments, Red Lobster has grown to encompass over 500 restaurants, each serving as an extension of its founding vision. The company prides itself on being more than just a dining location; it acts as a vital part of the communities it serves, fostering a warm atmosphere where new guests quickly become familiar faces. Commitment to excellence, community involvement, and a welcoming environment are core to... Show More

Job Requirements

  • Minimum required age and authorization to work in the United States
  • Ability to bend, reach, stoop, and safely lift up to 30 pounds
  • Capacity to stand for an 8 to 12-hour shift
  • Teamwork skills with attention to detail and multitasking ability

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus
  • Strong communication and interpersonal skills
  • Ability to work effectively as part of a team
  • Attention to detail and multitasking ability
  • Basic knowledge of food safety and hygiene practices
  • Customer service orientation

Job Duties

  • Greet each guest in the restaurant with a smile
  • Prepare the station for the shift
  • Ensure utensils and condiments are on the table
  • Refill beverages and clear used dishes and glassware
  • Carry hot food to guests when ready in the hallway
  • Provide help to servers with customers as needed
  • Follow all food safety and sanitation regulations
  • Remove dishes from tables, reset tables, and clean seats and floors
  • Communicate table availability
  • Separate items in the dishwashing area

Job Qualifications

Experience

No experience required

Job Location

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