Busser/Runner

Joliet, IL, USA|

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $25.00

Work Schedule

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement savings plan

Anniversary pay

discounted shift meals

employee dining discount

career training

Opportunities for advancement

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has grown over fifty years into a beloved part of the dining community. With over 500 locations nationwide, Red Lobster is dedicated to providing guests with a memorable dining experience centered around fresh seafood, exceptional service, and a warm, welcoming atmosphere. The company prides itself on being more than just a restaurant; it is a part of the community where guests and employees alike form meaningful connections and enjoy lasting friendships. Known for its commitment to quality meals and customer satisfaction, Red Lobster continues to innovate and evolve, offering exciting... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
Team player with attention to detail and ability to multi-task
Must meet the minimum age requirement and authorized to work in the country you are applying
Strong communication skills
Previous experience in a restaurant environment is a plus but not required

Job Duties

Welcoming every guest into the restaurant with a smile
Setting up station for the shift
Ensuring silverware and condiments are on the table
Refilling drinks and pre-bussing
Running hot food to guests when ready in alley
Providing guest support for servers as needed
Following all food safety and cleanliness standards
Clearing dishes from tables, resetting table, and cleaning seats and floors
Communicating table readiness
Breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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