Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401k Retirement Savings Plan with company match
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established, family-owned seafood restaurant chain that has been delighting guests for over fifty years. Originating from a single restaurant with a vision to connect people with the freshness and flavors of seafood and the coastal lifestyle, Red Lobster has grown to become a beloved dining destination across many communities. Each of their more than 500 restaurants worldwide embodies the passion for memorable dining experiences where every guest feels welcomed and valued. The company prides itself on being more than just a place to eat; it is a vibrant part of the community where new friendships are... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality role is an advantage but not required
- excellent communication and interpersonal skills
- ability to work well in a fast-paced team environment
- strong attention to detail
- willingness to learn and take initiative
- ability to stand and move for extended periods
Job Duties
- Welcoming every guest into our restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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