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Red Lobster

Busser/Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Employee Discounts

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been delighting guests with a unique connection to seafood and coastal cuisine for over fifty years. With a presence of over 500 locations, Red Lobster prides itself on being more than just a restaurant; it is a community hub where new friends become familiar faces and memorable moments are shared over exceptional meals. The restaurant's deep-rooted passion for fresh seafood and hospitality shines through in every aspect of its operations, making it a beloved destination for both guests and employees alike.

At Red Lobster, the work environment is desig... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country of application
  • Team player with attention to detail
  • Ability to multitask efficiently
  • Knowledge of food safety and cleanliness standards
  • Ability to communicate effectively with team members
  • Willingness to support servers and assist guests

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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