Red Lobster

Busser/Runner

Job Overview

briefcase

Employment Type

Hourly
Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.00
clock

Work Schedule

Flexible
diamond

Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
Discounted meals

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. The company began with a singular vision of creating a unique connection to seafood and coastal culture, and today it operates more than 500 restaurants. Red Lobster prides itself on being more than just a dining destination; it is a vibrant community hub where guests enjoy memorable meals and create lasting moments. The company values its employees as an extension of its founding passion, fostering an environment that promotes inclusion, teamwork, and career growth. Red Lobster emphasizes its commitment to equal opportunity... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Previous experience in a restaurant or food service environment preferred
  • Ability to work efficiently in a fast-paced environment
  • Strong communication and interpersonal skills
  • Team player with attention to detail and ability to multi-task
  • Basic knowledge of food safety and cleanliness standards
  • Ability to stand for extended periods and perform physical tasks
  • Customer service oriented attitude

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.