
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $14.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with a rich history spanning over fifty years. It all began with a single restaurant and a vision to connect people with the coast through exceptional seafood experiences. Today, Red Lobster operates over 500 locations across the country and continues to be a beloved dining destination for guests seeking favorite meals and memorable moments. More than just a place to eat, Red Lobster prides itself on being a passionate member of the communities it serves, where new friendships flourish and familiar faces welcome guests warmly. The restaurant is dedicated to delivering... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a restaurant or hospitality environment is beneficial
- excellent communication and interpersonal skills
- ability to work in a fast-paced team environment
- attention to detail and multitasking ability
- commitment to following food safety and sanitation standards
- physical ability to perform job duties including standing for extended periods and lifting up to 30 pounds
Job Duties
- Welcoming every guest into our restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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