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Red Lobster

Busser/Runner

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive salaries
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a renowned American casual dining restaurant chain specializing in seafood. Founded over fifty years ago as a family-owned business, Red Lobster has grown into a community-centered establishment with over 500 restaurants nationwide. The company prides itself on offering not just meals, but memorable dining experiences that connect guests to the coast and its fresh seafood traditions. Red Lobster values its employees as part of its extended family and strives to create a welcoming, inclusive workplace where new friends become familiar faces. The company is committed to providing competitive pay, weekly payment schedules, flexible working hours, and comprehensive... Show More

Job Requirements

  • Must meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, squat, and safely lift up to 30 pounds
  • capacity to stand for shifts lasting 8 to 12 hours
  • ability to work in a team environment with attention to detail and multitasking capabilities

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a similar restaurant role preferred
  • strong communication and interpersonal skills
  • ability to work effectively as part of a team
  • attention to detail and multitasking ability
  • knowledge of food safety standards
  • ability to follow instructions and restaurant protocols

Job Duties

  • Greet every customer at the restaurant with a smile
  • prepare the station for the shift
  • ensure cutlery and condiments are on the table
  • refill drinks and remove used plates and glassware
  • deliver hot food to customers when it is ready in the hallway
  • assist servers with customers as needed
  • follow all food safety and cleanliness regulations
  • clear tables, reset them, and clean seating and floors
  • communicate table availability
  • sort items in the sink area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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