Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $26.00
Work Schedule
Standard Hours
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group is the global leader in venue development, management, and premium hospitality services within the live event industry. This company delivers an unparalleled, comprehensive solution set that encompasses a collection of world-class owned venues as well as serving a distinguished client roster. The roster includes some of the most influential and highest-attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. Oak View Group is dedicated to elevating the experience of live events by bringing innovation, operational excellence, and exceptional service to every venue and event they manage. Their scope and expertise make them a... Show More
Job Requirements
- prior experience in a restaurant or food service setting
- ability to stand and walk for extended periods
- ability to lift and carry food trays or plates
- excellent verbal communication skills
- strong attention to detail
- ability to handle multiple tasks simultaneously
- willingness to work collaboratively with the kitchen and serving staff
- a friendly and approachable demeanor
Job Qualifications
- prior experience in a restaurant or food service setting is preferred especially in a similar customer service role
- ability to stand and walk for extended periods lift and carry food trays or plates and navigate outdoor spaces comfortably
- excellent verbal communication skills to interact with customers and effectively relay information to team members
- strong attention to detail to ensure accurate order delivery and customer satisfaction
- ability to handle multiple tasks simultaneously prioritize responsibilities and work efficiently in a fast-paced environment
- willingness to work collaboratively with the kitchen and serving staff to provide seamless service
- a friendly and approachable demeanor with the ability to provide exceptional customer service
Job Duties
- collect prepared food items from the kitchen and ensure their safe transportation to seating areas
- verify that the food being delivered matches the order details paying attention to special requests allergies or dietary restrictions
- deliver food promptly to customers while it is still fresh and hot ensuring that they receive their orders in a timely manner
- assist picking up drink orders at the bar and delivering them to the guest
- set up tables with clean utensils and condiments before guests arrive
- clear and reset tables promptly after customers have finished dining
- ensure tables are properly arranged and presentable for the next guests
- assist in maintaining cleanliness and organization in the outdoor dining area clearing empty plates utensils and other waste from tables when necessary
- regularly check and clean dining tables chairs and surrounding areas to maintain cleanliness and a neat appearance
- empty and clean garbage cans before during and after each shift
- wipe down tables and cleaning debris around dining area and sitting down guest
- assist with general cleaning tasks as needed including restocking supplies cleaning glassware and bar
- collect all recyclable garbage disposables and place on assigned garbage
- assist in maintaining an adequate supply of disposable plates containers and utensils
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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