Harmony Hospitality

Busser/Food Runner

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $15.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
meal discounts
Retirement Plan
Training and Development
flexible schedule

Job Description

Our establishment is a distinguished hotel known for delivering exceptional guest experiences through meticulous attention to detail and unparalleled service standards. This reputable hotel prides itself on creating an inviting atmosphere where guests feel valued and cared for from the moment they enter. With a focus on hospitality excellence, our venue offers a range of dining and accommodation options that combine luxury with comfort. The team is committed to maintaining a professional yet warm environment, ensuring every visitor has a memorable stay.

The Busser plays a critical role in enhancing the dining experience by supporting servers and upholding the high... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in a hotel or a related field preferred
  • Ability to work flexible and long hours
  • Ability to stand during entire shift
  • Ability to exert up to 100 pounds of force occasionally and/or 50 pounds frequently
  • Ability to lift, carry, push, pull or otherwise move objects

Job Qualifications

  • High school diploma or equivalent
  • Experience in a hotel or related field preferred
  • Ability to work flexible and long hours
  • Ability to stand for entire shift
  • Strong communication skills
  • Ability to work in a team environment
  • Good physical strength to perform heavy work

Job Duties

  • Be attentive, friendly, helpful and courteous to guests, managers and fellow employees
  • Keep all work areas clean and properly stocked according to the current meal period
  • Keep all tables cleaned and properly set according to property specific standards
  • Break down trays of soiled dishes and linen in the dish room area according to established standards
  • Assist servers by delivering and refilling beverages, pre-bussing tables, and promptly resolving any guest requests
  • Complete daily opening and closing duties and cleaning according to established side-work checklist
  • Answer the phone in an attentive, courteous and efficient manner
  • Assist fellow employees as needed throughout the shift
  • Provide service to guests in waiter's absence as needed
  • Maintain beverage levels in glasses/cups on table at least 3/4 full at all times (Coffee, tea, soda, lemonade, and water)

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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