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Westin New Orleans

Busser/Food Runner

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Employee assistance program

Job Description

Highgate Hotels is a prominent real estate investment and hospitality management company that is widely recognized as an innovator in the hotel industry. With a dominant presence in major U.S. gateway cities such as New York, Boston, Miami, San Francisco, and Honolulu, Highgate continues to expand its footprint into the Caribbean and Latin America. The company offers expert guidance at every stage of the property lifecycle — from initial planning and development through recapitalization and disposition. Highgate manages a diverse portfolio that includes bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts that are enhanced with contemporary programming... Show More

Job Requirements

  • high school diploma or equivalent
  • experience in hospitality or related field preferred
  • ability to work flexible hours including long shifts
  • physical ability to lift up to 100 pounds
  • ability to stand for extended periods
  • strong communication skills
  • team-oriented attitude

Job Qualifications

  • high school diploma or equivalent and/or experience in a hotel or a related field preferred
  • flexible and long hours sometimes required
  • heavy work - exerting up to 100 pounds of force occasionally, and/or 50 pounds of force frequently and/or 20 pounds constantly to lift, carry, push, pull or otherwise move objects
  • ability to stand during entire shift

Job Duties

  • keep all work areas clean and properly stocked according to the current meal period
  • keep all tables cleaned and properly set according to property specific standards
  • break down trays of soiled dishes and linen in the dish room area according to established standards
  • assist servers by delivering and refilling beverages, pre-bussing tables, and promptly resolving any guest requests
  • complete daily opening and closing duties and cleaning according to established side-work checklist
  • provide service to guests in waiter’s absence as needed
  • maintain beverage levels in glasses/cups on table at least full at all times
  • run food from kitchen

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.