Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Weekend Shifts
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a leading company in the Food, Beverage, and Retail industry with a rich history that spans over 40 years. Founded in Chicago as a delicatessen, Levy has grown into a prominent player in the hospitality and entertainment sectors, providing exceptional food and service across more than 200 venues nationwide. These venues include sports arenas, entertainment complexes, and various restaurant locations. As a part of Compass Group USA, Levy embraces a culture of diversity, inclusion, and innovation, striving to create unforgettable guest experiences through creativity and impeccable service. The company offers a supportive work environment where employees can grow... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in dishwashing or bussing preferred
- Ability to work weekends and holidays
- Must be able to stand for extended periods
- Must comply with all safety and sanitation regulations
- Ability to communicate effectively with team members
- Must be able to work flexible hours
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in dishwashing or bussing preferred
- Ability to work in a fast-paced environment
- Good time management skills
- Ability to follow safety and sanitation procedures
- Team player with a positive attitude
Job Duties
- Collects dishes from venues and delivers back to the dishwashing pit to be cleaned and sanitized per procedures
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment, ensuring complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures, ensuring complete cleanliness and sanitation
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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