Busser/Barback- Flipside

St Petersburg, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $14.00

Work Schedule

Flexible

Day Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Career development opportunities

Job Description

Peregrine Hospitality is a distinguished hospitality company known for its commitment to delivering exceptional guest experiences across its portfolio of hotels and dining establishments. With a strong emphasis on service excellence, attention to detail, and operational efficiency, Peregrine Hospitality consistently creates welcoming environments where guests feel valued and well cared for. The company prides itself on fostering a positive workplace culture that supports employee development and teamwork. This commitment makes Peregrine Hospitality a preferred employer within the hospitality industry and a place where professionals can grow their careers while contributing to outstanding guest satisfaction.

The Busser/Barback position at Peregrine Hosp... Show More

Job Requirements

Must be able to lift and/or carry up to 50 pounds frequently
Ability to stand for extended periods of time
Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests in-person and phone conversation
Ability to bend and twist, push, and pull, stoop, and kneel

Job Qualifications

Ability to comprehend and follow recipes
Maintain a current permit or food safety certification as required by the local government
Understand and align with the mission, vision, and goals of the hotel
Prioritize tasks, work efficiently with limited supervision, and manage multiple tasks with attention to detail, speed, and accuracy
Communicate effectively in the primary workplace language, demonstrating excellent communication, follow-up, and organizational skills
Adhere to all safety protocols, including proper use of PPE, equipment handling, and compliance with required licenses or certifications
Work well under pressure and in challenging conditions, using good judgment to resolve problems, follow directions, and collaborate effectively as part of a team

Job Duties

Assist team with food and beverage delivery, table presetting, and clearing to ensure efficient, timely service and an exceptional guest dining experience
Uphold cleanliness, sanitation, and organization of dining and service areas throughout the shift
Assist bartenders with keeping a well-stocked and tidy bar
Complete opening, closing, and side work
set up food carts, stations, and ensure all equipment and supplies are ready and in good condition
Expo build tickets on the kitchen line and deliver orders accurately to guests
Monitor guests' dining experiences, address requests promptly, and be knowledgeable about menu items and common dietary restrictions
Communicate effectively with team members and support staff to deliver seamless service
Follow all safety, sanitation, and operational standards as outlined in company policies and procedures
Maintain knowledge of and comply with departmental policies, service procedures, 4 Keys service standards, and safety and security procedures
Perform all additional duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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