
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Standard Hours
Benefits
Sage hotel and restaurant discounts across the US
Paid vacation
sick pay
Holiday pay
Medical insurance
Vision Insurance
Dental Insurance
401k
Convenient location
free shift meal
Job Description
ninetwentyfive is an independent restaurant situated in the vibrant center of Wayzata, MN, within The Hotel Landing just steps from the scenic shores of Lake Minnetonka. This unique dining establishment blends a seasonal and local approach to coastal culinary trends, creating a casually sophisticated experience enriched with signature Midwestern hospitality. As a community hub, ninetwentyfive is more than just a restaurant; it is a lively gathering place offering a range of engaging events such as live music, pet-friendly patio occasions, happy hours, unique tastings, and special menus. The restaurant features menus that evolve seasonally to highlight fresh, local ingredients alongside... Show More
Job Requirements
- none
Job Qualifications
- none
- must have basic knowledge of restaurant operations
Job Duties
- Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table
- Resets tables in accordance with established standards in order to seat new customers as quickly as possible
- Removes full tubs from bus stations to dishwashing area for cleaning, and maintains a clean, well-stocked and orderly bus station at all times in order to improve efficiency and productivity
- Retrieves cleaned dishes, glassware and utensils from the dish room and distributes to each service station in order to keep a ready supply available for restaurant use
- Sweeps restaurant floors throughout shift to maintain a clean, presentable and attractive restaurant
- Retrieves requisitioned items from stockroom, ensuring requisition is complete and correct, and stocking supplies in proper places, rotating stock at all times
- Assists waitstaff by refilling customers beverages and accommodating requests for additional condiments, food items or clean/fresh tableware
- Keeps ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations
- Maintains a friendly, cheerful and courteous demeanor at all times
- Performs other duties as assigned, requested or deemed necessary by management
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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