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Busser/Barback

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $8.50 - $14.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule

Job Description

Our establishment is a vibrant and welcoming lounge specializing in providing an exceptional beverage and food service experience to our guests. Situated in a dynamic hospitality environment, we pride ourselves on offering a comfortable and enjoyable setting where our customers can relax and socialize while enjoying expertly crafted drinks and a variety of food options. With a strong commitment to quality and customer satisfaction, our lounge has built a reputation for outstanding service, a lively atmosphere, and meticulous attention to detail. We are dedicated to maintaining the highest standards of hygiene, safety, and hospitality, ensuring that every guest's visit is... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in beverage or food service preferred
  • Ability to work flexible hours including nights weekends and holidays
  • Strong interpersonal and communication skills
  • Must be able to stand for extended periods
  • Ability to handle cash accurately and responsibly
  • Basic knowledge of health and safety regulations
  • Must follow company policies and procedures
  • Ability to maintain a neat and professional appearance
  • Must be reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in beverage service or hospitality preferred
  • Ability to work in a fast paced environment
  • Strong customer service and communication skills
  • Ability to handle cash transactions accurately
  • Knowledge of standard drink recipes and portion control
  • Basic math skills
  • Ability to maintain cleanliness and adhere to health standards
  • Team player with a positive attitude
  • Willingness to follow safety procedures and company policies

Job Duties

  • Serve beverages and or food to the guests in a friendly courteous and timely manner resulting in guest satisfaction
  • Prepare beverages for other servers to supply to guests and act as cashier for the lounge
  • Greet guests in a courteous and friendly manner promotes and documents orders for drinks
  • Mix garnishes and present drinks using standard ingredient recipes and practicing prudent portion control
  • Maintain proper and adequate set up of the bar daily including requisitioning and stocking of all beer wine spirits paper products straws stirrers condiments and produce
  • Responsible for maintaining stock cutting and storing of all fresh fruit and vegetable garnishes juices and other perishables daily to ensure product quality
  • Receive cash from guests make any change needed verify validity of charges record charges and ensure vouchers are properly executed to balance all moneys
  • Lock up and store all beverages food and other equipment items deposits cash drops and secures bank
  • Answer bar phone within three rings and correctly and courteously take room service orders input orders into a register at the point of sale and create a check for each guest and personnel guests
  • Perform general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards
  • Adhere to all company policies and procedures
  • Follow safety and security procedures and rules
  • Know department fire prevention and emergency procedures
  • Utilize protective equipment
  • Report unsafe conditions accidents injuries near misses property damage or loss to supervisor
  • Provide for a safe work environment by following all safety and security procedures and rules
  • Maintain a neat clean and well groomed appearance as outlined in team member handbook
  • Perform any related duties as requested by supervisor or manager
  • Assist other beverage personnel when needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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