Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.18
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Flexible Schedule
Employee Discounts
Training and development opportunities
Team-oriented work environment
Opportunity for advancement
Job Description
Tapestry Bistro & Bar, located at 101 Henry Adams Street in San Francisco, California, is a distinguished dining establishment known for its upscale dining experience and refined approach to hospitality. This bistro and bar balances a sophisticated ambiance with a welcoming atmosphere, making it a preferred choice for locals and visitors seeking a quality culinary experience. The venue stands out for its commitment to excellence in both food and service, blending modern flavors with classic techniques that appeal to a diverse clientele. As a restaurant that places a high value on guest satisfaction and presentation, Tapestry Bistro & Bar maintains... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of experience in fine dining or upscale casual restaurant setting
- Ability to lift up to 40 lbs
- Ability to stand and walk for extended periods
- Flexible availability including weekends, holidays, and evenings
- Strong communication and teamwork skills
- Attention to detail and ability to multitask effectively
- Commitment to maintaining high standards of hygiene and service
- Professionalism under pressure and in fast-paced environments
Job Qualifications
- 1+ year of experience in a fine dining or upscale casual restaurant preferred
- Strong teamwork, communication, and multitasking skills
- High attention to detail, pace, and presentation
- Must be able to lift up to 40 lbs and stand/walk for extended periods
- Flexible schedule availability, including weekends, holidays, and evenings
- Polished, professional demeanor and communication style
- Anticipatory service mindset, noticing needs before they are requested
- Commitment to teamwork, consistency, and guest satisfaction
- Passion for hospitality and pride in supporting a refined dining environment
Job Duties
- Deliver attentive, discreet, and proactive service in alignment with the restaurant's upscale standards
- Support servers in presenting and delivering dishes, clearing courses, and maintaining proper pacing
- Refill water, refresh beverages, and ensure guests have all necessary table settings and accompaniments
- Maintain awareness of guest cues and communicate promptly with the service team to address any needs
- Clear and reset tables efficiently between courses and seatings while upholding visual and sanitation standards
- Polish and stock glassware, silverware, and china to presentation quality
- Maintain clean and organized service stations, dining floor, and bar support areas throughout service
- Assist with floor setup and breakdown, including linens, silver setups, and décor alignment
- Partner closely with servers, bartenders, food runners, and hosts to ensure smooth transitions and consistent guest flow
- Run food and beverages from kitchen and bar to tables with accuracy and care
- Monitor bar-top and lounge areas to ensure prompt clearing and resetting
- Restock side stations and service zones with necessary items throughout shifts
- Follow all safety, sanitation, and hygiene procedures in accordance with company and health department standards
- Maintain professionalism and composure in high-volume or high-profile service situations
- Uphold the brand's standards of hospitality, efficiency, and presentation at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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