Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
competitive hourly wage
Job Description
Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the years, Chili's has carved a distinct niche in the foodservice industry by offering a dynamic menu featuring Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Known for its vibrant atmosphere and commitment to quality, Chili's has become a favorite destination for diners seeking both comfort and flavor in a casual setting. The restaurant carries a legacy of exceptional service, hospitality, and community involvement, underscoring its promise to deliver an outstanding dining experience to every guest, every day.
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Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to lift up to 25 pounds
- Availability to work flexible hours including evenings, weekends, and holidays
- Basic understanding of food safety and hygiene practices
Job Qualifications
- Previous experience in a restaurant or foodservice environment preferred
- Ability to work in a fast-paced team setting
- Good communication skills
- Dependability and strong work ethic
- Basic knowledge of sanitation and cleanliness standards
- Flexibility to work evenings, weekends, and holidays
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Requires some shifts on evenings, weekends, and holidays
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
No experience required
Job Location
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