Sunriver Resort

Busser - The Lodge

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule

Job Description

Sunriver Resort is a premier destination nestled in the heart of Oregon known for its unparalleled hospitality and stunning natural surroundings. This resort specializes in offering guests an exceptional vacation experience through luxurious accommodations, diverse dining options, and a wide variety of recreational activities. At Sunriver Resort, guests can enjoy the beauty of Oregon's landscapes, including pristine forests and scenic views, while indulging in world-class amenities and services. Renowned for its family-friendly atmosphere and commitment to excellence, Sunriver Resort continually strives to maintain its reputation as the premier vacation spot in the Pacific Northwest.

The Lodge Kitchen and O... Show More

Job Requirements

  • Able to work flexible hours and days
  • Current food handler permit required
  • Knowledge of food and beverage products
  • Must be able to work in extreme environments (hot and cold)
  • Must be able to stand in place and/or walk for up to 4 hours at a time
  • Must be able to personally lift up to 40 lbs. on a frequent basis
  • Must be able to occasionally lift over 40 lbs. with assistance

Job Qualifications

  • Able to work flexible hours and days
  • Current food handler permit required
  • Knowledge of food and beverage products
  • Must be able to work in extreme environments (hot and cold)
  • Must be able to stand in place and/or walk for up to 4 hours at a time
  • Must be able to personally lift up to 40 lbs. on a frequent basis
  • Must be able to occasionally lift over 40 lbs. with assistance

Job Duties

  • Clock in and check in with the manager-on-duty
  • Clear and reset tables to standards
  • Insure silverware is not spotted or fingerprinted and china and glassware is not chipped
  • Work carefully to avoid breakage and loss
  • Keep refillable beverages full
  • Notify server when bringing coffee, tea or other beverages to tables so that these beverages can be charged properly
  • Inform server of potential issues with guests
  • Stock/restock appropriate linens and station with appropriate glasses, plates, and saucers
  • Complete assigned side work
  • Side work is not optional and will be checked out by the manager-on-duty
  • Comply with all Sunriver policies, procedures, and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location