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Busser - The Belvedere Restaurant

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Complimentary employee meals
Complimentary car parking
Complimentary bicycle parking
bus transit reimbursement
Complimentary uniform laundering
discounted room nights
Restaurant discount
Retirement Plan

Job Description

The Peninsula Beverly Hills is a prestigious luxury hotel renowned for its exceptional service, elegant accommodations, and world-class amenities. As part of The Peninsula Hotels group, it upholds a legacy of excellence in the hospitality industry, catering to discerning guests seeking refined experiences in Beverly Hills, California. This award-winning property features multiple dining outlets, each offering unique culinary delights and sophisticated atmospheres. The hotel prides itself on creating a welcoming and hospitable environment for both guests and employees, fostering a culture of growth, learning, and professional development within a diverse and dynamic setting.

The Peninsula Beverly Hills is curren... Show More

Job Requirements

  • US work authorization
  • friendly demeanor and great connection with people
  • experience in a luxury hotel or other luxury environment
  • open and flexible schedule with the ability to work on the weekends and holidays
  • ability to communicate frequently with colleagues
  • maintain excellent rapport within the Food & Beverage Department to stimulate continuous improvement

Job Qualifications

  • Friendly demeanor and great connection with people
  • experience in a luxury hotel or other luxury environment
  • open and flexible schedule with the ability to work on the weekends and holidays
  • ability to communicate frequently with colleagues
  • maintain excellent rapport within the Food & Beverage Department to stimulate continuous improvement

Job Duties

  • Prepares for patrons by cleaning and clothing tables
  • setting decorations, condiments, napkins, service plates, and utensils
  • supports wait staff by setting-up and replenishing condiment stands, trash container liners, and bus stations
  • closes dining facility by cleaning chairs and tables
  • sweeping and/or vacuuming floors
  • removing trash and recyclables from the facility
  • updates job knowledge by participating in staff training opportunities

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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