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Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
The position of Busser/Support is an integral role within the restaurant industry, crucial for maintaining a clean, safe, and welcoming environment for patrons and staff alike. Typically employed by restaurants ranging from casual dining establishments to high-end eateries, individuals in this role help ensure that the operational flow of the dining area is smooth and efficient. This role is often part-time or full-time depending on the operational needs of the restaurant, and can serve as a stepping stone to more advanced positions within the hospitality sector.
Job Requirements
- High school diploma or equivalent
- ability to stand for extended periods
- physical stamina to perform cleaning and restocking tasks
- availability to work flexible hours
- good communication skills
Job Qualifications
- Experience in a restaurant or hospitality environment preferred
- ability to work efficiently in a fast-paced setting
- strong attention to detail
- good interpersonal skills
- ability to follow sanitation and safety guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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