Busser - Sunda Tampa

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $15.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement plan options
meal benefits
Career development opportunities

Job Description

Sunda New Asian is a premier dining establishment known for its innovative approach to Southeast Asian cuisine. This award-winning restaurant combines modern culinary techniques with traditional flavors across Asia to deliver a unique and exceptional dining experience. Located in the vibrant Theater District of District Detroit, Sunda New Asian offers guests a diverse menu that reflects the rich cultural tapestry of Asian culinary art and presents an extensive collection of specialty cocktails, signature sakes, and well-curated wines to complement its dishes. As a restaurant dedicated to excellence, Sunda New Asian values not only outstanding food and beverages but also a... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • prior experience in restaurant or hospitality industry a plus
  • ability to work flexible hours, including evenings and weekends
  • physical capability to perform cleaning and lifting tasks
  • strong work ethic and dependability
  • excellent interpersonal skills
  • ability to follow safety and hygiene standards

Job Qualifications

  • previous experience in a similar role preferred
  • ability to manage multiple tasks in a fast-paced environment
  • strong attention to detail
  • excellent communication and teamwork skills
  • willingness to provide friendly and efficient guest service
  • basic knowledge of dining room operations
  • ability to stand for extended periods

Job Duties

  • wipe tables or seats with dampened cloths or replace dirty tablecloths
  • set tables with clean linens, condiments, or other supplies
  • scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
  • perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service
  • assist in maintaining cleanliness and organization in dining areas
  • replenish guest service items such as water, coffee, and condiments
  • support the front-of-house team to ensure a smooth dining experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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